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Ingredients:
| 3 |
eggs |
3 |
| 1 cup |
sugar |
250 mL |
| 1 tsp |
vanilla |
5 mL |
| 1 Tbsp |
cinnamon, if desired |
15 mL |
| 1 cup |
canola oil |
250 mL |
| 1 tsp |
baking powder |
5 mL |
| |
salt |
|
| 3 cup |
flour |
750 mL |
Directions:
Beat eggs in a bowl; add sugar, vanilla and oil. Add dry ingredients to egg mixture.
Form dough into 3 rolls. Sprinkle cinnamon on top, if desired.
Bake on greased pan at 350 F for 25 minutes or until brown.
Turn off oven. Take out pan and cut into slices, then put back into oven for about 5 minutes.
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